Xylooligosaccharide (XOS) paʻu/ Xos 95%/Xos 70
Uiga
1. Fa'ateleina le bifidobacterium filifilia
2.Heat & Acid resistance
3. Fa'aitiitia le taumafa
4. Faigata peptic
Ituaiga Oloa
| Fa'amatalaga o oloa | |||||
| Aitema | Sirup | Pa'u | |||
| 70 | 70 | 95 | 35 | 20 | |
| susu % ≤ | —— | 5.0 | 5.0 | 6.0 | 6.0 |
| Mea mautu % ≥ | 70 | —— | |||
| PH taua | 3.5-6.0 | ||||
| XOS anotusi % ≥ | 70 | 70 | 95.0 | 35.0 | 20 |
| lefulefu/% ≤ | 0.3 | ||||
| Malamalama/% ≥ | 70 | —— | |||
E uiga i oloa
O le a le aoga o oloa?
1. O le xylooligosaccharide e faʻamalosia le faʻaogaina o meaʻai
Xylooligosaccharide e mafai ona faʻaleleia le faʻaogaina o le calcium, protein ma isi meaʻai, ma e mafai ona faʻaaogaina i le atinaʻeina o paʻu calcium, susu susu, paʻu porotini, fualaau aina ma fualaau faisua ma isi oloa.
2. O le Xylooligosaccharide e faʻatonutonu laulaʻau o le intestinal
O le Xylooligosaccharide o loʻo i ai le galuega o le faʻateleina o siama aoga ma faʻalavelaveina siama leaga i totonu o le intestinal tract, ma e mafai ona faʻafefiloi ma isi mea aoga (fualaau a Saina, vailaʻau ma meaʻai homologous meaʻai), ma o oloa o le papa, paʻu, vaega ma le gutu o le vai. atiina ae.
3. E fesoasoani i le fa'aititia o le suka toto ma le gaipe toto
Xylooligosaccharide mo tagata matutua ma tagata faʻapitoa e atiaʻe fesoasoani hypoglycemic, lipid-faʻaititia oloa.
4. E mafai ona fa'aitiiti ma fa'amatagofie lou tino
Xylo-oligosaccharide ua mamanuina mo tama'ita'i ma tagata lalelei e fa'atupuina oloa fa'atasi ai ma galuega fa'aitiitiga.O ituaiga o oloa e mafai ona avea ma papa, paʻu, vai tautala, ma ituaiga o oloa e mafai ona avea ma lauti, kofe, mea inu malosi, meaʻai e sui ai, ma isi.
5. E mafai ona togafitia le ava malosi ma puipuia le ate
E mafai ona fa'atatau i le faitau aofa'i o tagata inu e atia'e le fa'agaioiga ate antialcoholic.